Chef: Dimitris Roussis

Chef Dimitris is an accomplished culinary expert with over three decades of diverse international experience. Starting his career in Montreal, Canada, he quickly rose through prestigious roles in the kitchen, including Head Chef at a renowned Greek restaurant and later at the Intercontinental Montreal and Hotel Intercontinental Presidente in Mexico. Dimitris honed his skills further at world-class establishments like the Sheraton Maria Isabel and Hilton Hotels in Mexico before moving to Greece, where he showcased his talent at boutique hotels and acclaimed restaurants in Naxos, Kos, and Corfu. He also brought his expertise to Brazil, where he created the Mediterranean menu at Thasos Restaurant in São Paulo. A passionate advocate for Mediterranean cuisine, Dimitris has participated in numerous gastronomy festivals across the globe, including well known Mediterranean Kitchen events in Mexico and Greece. Since 2024, he has been a chef aboard luxury yachts, serving exceptional meals to guests on the high seas. With a wealth of experience and an unmatched flair for Mediterranean flavors, Dimitris is dedicated to creating memorable culinary experiences wherever he goes. Speaking Greek, English and Spanish fluently, he communicates easily with his international guests and crew members alike.

Chief Stewardess: Veronik Tsallis
Veronik, born and raised in Argentina to Greek and Argentinian parents, initially pursued a degree in System Information Engineering. However, realizing her preference for people over computers, she transitioned to the tourism industry. With a diverse background that includes owning restaurants and managing mountain apartments, Veronik has amassed over 13 years of invaluable experience in tourism and customer care across various global locations. Adaptable, hard-working, and attuned to guest needs, Veronik joined Entre Cielos last year as a hostess and organizer. Following a successful season, she swiftly ascended to the role of Chief Stewardess. Responsible, adventurous, and caring, Veronik has a genuine love for sailing. Her primary objective is to ensure guests feel comfortable and at home during their adventurous sailing journey on Entre Cielos. Fluent in Greek, Spanish, English, and Portuguese, she facilitates seamless communication and enhances the overall guest experience.

Stewardess: Avril Tsallis

Avril is a dedicated and passionate stewardess aboard Entre Cielos, bringing her love for tourism, travel, and cultural exchange to every guest experience. With a natural enthusiasm for meeting new people and discovering different cultures, she ensures a warm and welcoming atmosphere on board. Avril is highly organized, proactive, and committed to providing exceptional service, always taking the initiative to enhance the guest’s sailing experience. Her excellent people skills and ability to plan engaging activities make her a valuable asset to the crew. Fluent in Spanish and English, she effortlessly connects with international travelers, ensuring seamless communication and a memorable experience for all on board.

Deck/Engineer: Vasilis Mpoutsis
Vasilis, born in 1996, is the skilled Deckhand/Engineer aboard Entre Cielos, combining his expertise in electrical engineering with a strong background in the yachting industry since 2019. With a sailing and speedboat license, he ensures the vessel operates smoothly and efficiently, handling both technical maintenance and deck duties with precision. His problem-solving skills and hands-on approach make him a reliable crew member, always ready to tackle challenges at sea. Fluent in Greek and English, Vasilis effectively communicates with both crew and guests, contributing to a seamless and enjoyable experience on board.